
But it sounded like fun, so we made a reservation.
It was magnificent! (and much larger than it appeared!)
The meal is more than just food - it's a production in and of itself. We spent three hours there! If you go for their full experience package, you get a cheese appetizer fondue, a main course fondue, and a chocolate fondue for dessert! Sooo yummy!
Unfortunately they're only in the U.S., but since Ruth's Chris has now come to Canada, perhaps The Melting Pot will too. (If you're in the Boston area, there's one set to open this fall in Back Bay) I would definitely recommend trying the place out because the one in New Orleans was fabulous!

The wine complemented the fondue very well, which is hard to do because a fondue has so many different flavours going on, but because the wine's a varietal mix, it's got so many fruits and scents, it actually worked really well. It would be an excellent patio wine, all on its own too.
I took a trip to my favourite wine store when we got home and grabbed their last two bottles of the 2006. It cost a bit more than I usually pay for wine, but I think this one will be worth it. If you can afford one wine splurge and you're looking for something unique in a white, I'd definitely recommend giving it a try. You probably haven't tasted a wine like it before!
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